Catering Service & Spares

Gas Safe Regulations... Do not ignore them!

We cannot stress enough the importance of being Gas Safe. All too often businesses sweep aside this issue, fail to have their gas equipment serviced properly, cut costs, and end up paying for it in the long run with legal procedures, fines or accidents that risk people’s lives.

Gas Safety Regulations state that you have a legal duty to ensure that your gas equipment is certified by a Gas Safe engineer every 12 months. If you fail to obtain a gas certificate you could face criminal prosecution, invalidate your insurance policy and risk the safety of your staff and customers.

All our engineers are registered as Gas Safe and by working with Harmony Professional Kitchens you can be sure that we will bring you in line with all current Gas Safe Regulations.